Mild White Cheddar 200g

332

A traditional English cheese made in the heart of the Indian Himalayans.  A classic cheese for cooking on pasta, pizza, dals, etc. Also goes well with bread, fruit, or just as a snack. A cheese with many applications. Naturally aged between 3-4 months to give a mild flavour.

SKU: 8907205020258

Description

Pure, artisan cheese traditionally made and naturally ripened. Made from the purest milk coming directly from cows and buffaloes grazing in the Himalayan mountains.

Manufactured under fair trade principles.

Naturally aged between 3-4 months to give a mild flavour.

Additional information

Weight 0.2 kg