Mature Gruyere 200g

510

A traditional Swiss cheese made in the Indian Himalayans. Named for the town of Gruyères in Switzerland where it was originally made, Gruyère cheese is a firm cheese with a pale yellow color and a rich, creamy, slightly nutty taste

Naturally aged between 7-8 months to give a great mature flavour.

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Description

A traditional Swiss cheese made in the Indian Himalayans. Named for the town of Gruyères in Switzerland where it was originally made, Gruyère cheese is a firm cheese with a pale yellow colour and a rich, creamy, slightly nutty taste.

Naturally aged between 7-8 months to give a great mature flavour.

Additional information

Weight 200 g