Mature Garlic Nettle 1.700kg

Our Garlic & Nettle Gouda is a traditional Dutch-style cheese, handcrafted in the Indian Himalayas using milk from cows and buffaloes grazing in pristine mountain pastures. Naturally ripened and free from chemicals or artificial coloring, this semi-hard cheese blends Gouda’s creamy nuttiness with the savory depth of garlic and the earthy, spinach‑like freshness of nettle leaves. Garlic is celebrated for its immune‑boosting and heart‑supporting properties, while nettle is rich in vitamins, iron, and antioxidants that promote energy and wellness. Together, they create a cheese that is not only flavorful but also nourishing, making it a perfect choice for both everyday meals and gourmet gifting. Available in two aged versions, each stage offers a distinct taste journey — from creamy and herbaceous to firmer, sharper, and more aromatic.

Serving Suggestions for Home:

Grate over pasta, pizza, or baked dishes for a fragrant, herbal twist. Melt into parathas, wraps, or sandwiches for indulgent bites with earthy notes. Pair with fruit, bread, or chutneys for wholesome snacking. Add to festive cheese platters or gift hampers for a gourmet touch.

For Chefs & Restaurants:

Elevate menus with garlic & nettle Gouda kulchas, naan pizzas, or stuffed kebabs. Incorporate into Indo‑Western fusion dishes like baked samosas, risottos, or gratins where herbal richness enhances the flavor. Serve on antipasti boards, mezze platters, or wedding banquets for premium storytelling. Highlight aged versions in wine pairings, fine dining menus, and festive gifting hampers where aromatic cheeses stand out.